Maintenance Team Member

Company Overview:

This position is for a restaurant owned and operated by an independent McDonald's franchisee, not McDonald's USA. The franchisee is a separate employer and is solely responsible for all employment decisions, including hiring, firing, supervision, staffing, and scheduling. By applying, you acknowledge that McDonald's USA will not receive a copy of your application or have involvement in any employment decisions. Please contact the franchise organization directly for information about its privacy practices.

Role and Responsibilities:

• Assist management in achieving and maintaining outstanding restaurant cleanliness and equipment maintenance.
• Filter oil fryers daily.
• Maintain outside grounds.
• Clean equipment, inside and outside windows, stock rooms, and restrooms.
• Unload delivery truck twice a week.
• Take out and empty trash.
• Change light bulbs.
• Clean HVAC/Exhaust units and roof of debris.

Required Skills and Experience:

• Willingness to learn and perform physical maintenance duties.
• Ability to work as part of a team in a fast-paced environment.
• Reliability and commitment to maintaining cleanliness and equipment standards.

Preferred Qualifications:

• Previous maintenance or janitorial experience is helpful but not required.
• Strong problem-solving and organizational skills.

Compensation and Benefits:

• Performance reviews conducted annually.
• Vacation pay.
• Health insurance coverage.
• 401k retirement plan.
• Tuition reimbursement

About Company:

The Maintenance Team is supported with tools and training to help employees succeed. Franchise-owned McDonald's restaurants provide opportunities for growth, valuable job training, retirement benefits, and tuition assistance to help employees reach their goals.