Cashier

Company Overview:

McDonald's and its independent franchisees are dedicated to providing employees with opportunities to learn, grow, and succeed. Through industry-leading education programs and world-class training, employees gain confidence and valuable skills to thrive in their careers. More than 80% of employees are proud to work at McDonald's and would recommend it as a workplace. We are committed to being America's Best First Job by supporting employees in achieving their personal and professional ambitions.

Role and Responsibilities:

• Connect with customers to ensure a positive dining experience.
• Assist customers with ordering their meals.
• Prepare McDonald's World Famous food.
• Collaborate with Crew and Managers to meet daily goals.
• Maintain restaurant cleanliness and appearance.

Required Skills and Experience:

• Must be 16 years of age or older.
• Outstanding attitude and willingness to learn.
• Ability to excel in a fast-paced, team-oriented environment.

Preferred Qualifications:

• Flexibility to work various shifts, including mornings, evenings, weekends, and late nights.
• Interest in personal growth and career development.

Compensation and Benefits:

• Opportunities for part-time or full-time work.
• Top-notch training programs.
• Archways to Opportunity education programs, including high school completion courses, upfront college tuition assistance, and English language courses.

About Company:

McDonald's restaurants are operated by independent franchisees and/or corporate-owned locations. Franchisees are solely responsible for employment decisions, staffing, and operations at their restaurants. McDonald's USA has no control over employment matters at franchisee-operated locations. McDonald's and its franchisees are committed to providing equal employment opportunities and fostering an inclusive workplace.